Suttle Lodge's Wine on the Deck Series: Hundred Suns Wine

Join us every Tuesday this summer for wine made in the Pacific Northwest, poured by some of our best local winemakers, and paired with seasonal small plates from our Skip Kitchen.

This week, we're excited to welcome Grant Coulter and Renée Saint-Amour from Hundred Suns Wine.

In 2006 Grant and Renée headed for the Willamette Valley to join its community of world class Pinot Noir producers, always with a pocket dream of someday pioneering a project of their own. Grant’s 10 years working in cellars (Hamacher, Beaux Freres, Flaneur) and vineyards gave him the experience to forge a path of his own and the curiosity to want to push the limits.

In 2015 their dream was realized when Renée left her job in education, they sold their house, and put all the money into their first 450 cases. Since then, they’ve grown Hundred Suns through experience and grit (the two of them still manage all aspects of the winery). In the cellar, high vigilance allows for low intervention, and an understanding of how things work allows for the deeper experimentation that makes their wines distinct. Their goal still remains for the wines to

be classically delicious with a little something special you can’t put your finger on.

Gratuity included in ticket price.

Please call us if you are running later than 15 minutes after your reservation time. We may contact you about this reservation, so please ensure your email and phone number are up to date.

Your table will be reserved for 1 hour 30 minutes.

Cancellation Policy: Reservations can be changed or canceled up to 24 hours before your reservation time without penalty. No shows and late cancels will be charged a $20 per person fee.

By purchasing this ticket, you confirm that all members of your party will be at least 21 years of age on the date of the event.